Yona's Bakery Gluten Free Caramel and Peanut Brownie 250g

Are you looking for a delicious and healthy treat that satisfies your sweet tooth without compromising your diet? Look no further than our low-carb, gluten-free caramel and peanut brownie cake!

This decadent dessert is made with wholesome ingredients like almond flour, cocoa powder, eggs, roasted peanuts and sweetened with erythritol and inulin.

It has a rich chocolate flavor and delicious caramel layer that will make you forget you're eating low-carb. Plus, it's gluten-free, so it's perfect for people with celiac disease or gluten sensitivity.

You can enjoy a slice of cake as a snack, a breakfast, or a dessert. It's great for parties or any occasion where you want to impress your guests with a mouthwatering and guilt-free treat. Order our low-carb gluten-free caramel and peanut brownie cake today and get ready to experience a slice of heaven!

Ingredients: Ground almonds, egg, cream (milk), peanuts, cocoa powder, cocoa mass, erythritol, olive oil, inulin, baking powder( sodium acid pyrophosphate, sodium bicarbonate, rice flour), salt.

Allergen advice. For allergens, see ingredients in bold.

Made in a facility that handles nuts, peanuts, soya and milk.

Refrigerate immediately and consume within the best-before date, or freeze to extend the shelf life.

Nutritional Values

Shipping with Royal Mail

• Standard Delivery £4.99 (Free on Orders £50+)
• Next Day Delivery £6.99

We offer returns on unopened items within 14 days.