High Protein
High Calcium
Gluten Free
Ingredients: Cheddar Cheese (Milk, Salt).
For allergens: See ingredients in bold.
| NUTRITIONAL INFORMATION: | ||
|---|---|---|
| Typical Values | Per 100g | Per 25g |
| ENERGY | 2451 kJ | 613 kJ |
| 591 kcal | 148 kcal | |
| FAT | 45.7g | 11.4g |
| (of which saturates) | 29.2g | 7.3g |
| CARBOHYDRATE | 6.4g | 1.6g |
| (of which sugars ) | 0.0g | 0.0g |
| PROTEIN | 39.5g | 9.9g |
| SALT | 2.7g | 0.7g |
| CALCIUM | 1168 mg | 292 mg (37% RI*) |
*RI: Reference Intake of average adult (8400kJ/2000kcal). Personal requirements vary depending on age, gender, weight and activity levels. Consume as part of a healthy lifestyle and balanced diet.