Our Cinnamon KETOroll are delicately rolled using organic pasture-raised buffalo Mozzarella - to get a beautiful doughy GF texture. They're baked until they're golden brown and have a crispy exterior. The topping is a traditional cream cheese topping, without the nasties.
Ingredients
" Mozzarella (milk), almond flour (nuts), erythritol, butter (milk), double cream (milk), eggs, cream cheese (milk, salt*), cinnamon, psyllium husk, cream of tartar*, inulin, bicarbonate of soda*, vanilla extract (water*, alcohol, vanilla pods) *Non-organic ingredient"
"Manufactured in a unit which processes nuts, dairy, sesames, and eggs, so traces of these allergens may be found in our products."
| Per 100g | Per 100g serving |
|---|---|
| Energy (KJ) | 1453 |
| Energy (Kcal) | 347 |
| Fat (g) | 30 |
| of which saturates (g) | 11 |
| Carbohydrates (g) | 3.4 |
| of which sugars | 1.5 |
| Fibre (g) | 3 |
| Protein (g) | 13.9 |
| Salt (g) | 0.5 |