Why is it called a Snickerdoodle? From Wikipedia: The Joy of Cooking claims that snickerdoodles are probably German in origin and that the name is a corruption of the German word Schneckennudeln (“snail noodles”), a kind of pastry. Not sure how that word adapted, but I do admit that there is something sweet and fun about the word.
The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
INGREDIENTS: Coconut Flour, Erythritol, Baking Powder, Cinnamon
• Only 1 Net Carb per serving
• Sugar Free
• Gluten Free
• Makes 12 cookies