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Lo-Dough Southern Style Coating 150g

Lo-Dough Southern Style Coating 150g

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The ultimate low-cal, low-carb, high-fibre, gluten-free crumb coating. The Lo-Dough Southern Style Coating is perfect for coating chicken, fish and more. The healthiest way to get a flavoursome, crispy coating on whichever meat you choose to coat.

Using Lo-Dough technology we've managed to slash the calories for coated meat, fish and vegetables. Our Southern Style Coating is only 36 kcal per serving.

It's made with protein, fibre and the best natural seasonings. This is the easiest way to make fried chicken without the additional carbs, at only 3g carbs per serving.

All certified gluten free ingredients make this a great way to get a delicious southern coating without breadcrumbs or wheat flour.

We expertly blended our seasoning mix to ensure it has an authentic flavour like you've been to your favourite fried chicken takeaway restaurant.

This mix has less then 0.5g fat per serving and has actually been designed to be baked rather than fried, so if you're cutting back on fat, Lo-Dough Southern Style Coating is here to make it more delicious than ever.

Lo-Dough Southern Style Coating
Net dry weight 150g / Approx. 10 x 15g servings per bag.
  Per 100g Per 15g serving
Energy (kJ) 1006 kJ 151 kJ
Energy (kcal) 243 kcal 36 kcal
Protein 15g 2.3g
Fat 2.1g 0.3g
  of which saturates 0.4g 0.1g
Carbohydrate 20.4g 3.1g
  of which sugars 3.7g 0.6g
Fibre 44.1g 6.6g
Salt  14g 2.1g
Ingredients & Allergens

Wheat Fibre (Gluten-Free), Dried Free Range Egg White, Salt, Stabiliser (E464), Paprika, Dried Garlic, Konjac Flour, Psyllium Husk Powder, Black Pepper, Thyme, Cumin Powder, Onion Powder, Chilli Flakes, Oregano, White Pepper, Chilli Powder, Acidity Regulator (Citric Acid).

Allergens shown in bold
May contain mustard, sesame, milk, celery and soya.
Produced in a facility that also handles nuts (including peanuts).